Posts by Chef Jay Dator

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aaaWe bring you Chicken Chunks with Crispy Basil in dark sauce to satisfy your tastebuds and cravings. Happy cooking! Ingredients: 1 lb chicken breast cut into big chunks 2 Tbsp. olive oil 1 pack sweet basil 2 Tbsp. dark sauce 1 Tbsp. fish sauce 1/4 cup minced garlic 2-3 pcs. red chili pepper Salt & pepper to taste Procedure: 1. In a bowl cut chicken breasts into big chunks. 2. Marinate chicken with dark soy sauce, fish sauce with season to taste. 3. In a shallow pan, pan fry and saute garlic with ma...

February 22, 2018
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aaaLooking for a dish that is both healthy and tasty? Then this Stir Fry Tofu with Chili & Coconut Sauce might just be the dish for you. Ingredients: Sauce: 1 cup coconut milk ¼ cup vegetable broth 1 tsp. sugar ¼ tsp. salt 2-3 pcs. red chili Stir Fry: 1 tbsp. ginger root 3 garlic cloves, minced 2 tsp. chicken powder 1 package extra frim tofu patted dry and cut into 3-4 inch cubes Salt and pepper to taste ¼ cup green chili thinly sliced ¼ cup olive oil Procedu...

February 8, 2018
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aaaEvery now and then you crave for some hearty and comfort food and this Spicy Chicken Breast with Baby Corn & Mushroom Soup fits the bill:         Ingredients: 5 oz. boneless chicken breast portion, cut into thin strips 1 pc. fresh ginger root, finely chopped 2 pc. lemongrass, stalk cut into half 1 red chili, seeded and thinly sliced 8 baby corn cob, halved lengthways 3 cups hot chicken stock ½ cup straw mushroom cut into half 4 pcs. Kaffir leaves ...

January 25, 2018
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aaaEver wanted to try a dish with uncommon ingredients? Then we suggest Sauteed Pork with Water  Chestnut. Happy cooking and eating! Ingredients: ¼ kg. pork cut into cubes 1 cup water chestnuts, cut into quarter 1 medium onion sliced 2 cloves garlic minced ½ cup red & green bell pepper 3 stalks of green onions 2 tsp. light soy sauce 2 tbsp. oyster sauce 1 tsp. mirin ½ tsp. five spice powder Salt and pepper to taste ¼ cup cornstarch dissolved in water Procedure:

  1. Marinate pork cubes wit...

    January 24, 2018
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aaaBroccoli is always partnered with chicken or beef, but there is another way to enjoy its goodness and pair it with other ingredients. Not convinced? Well, try this broccoli with fish fillet & quail eggs dish! Ingredients: 250 g. broccoli cut into florets 220 g. white sole fish fillet, cut into chunks 2 cloves garlic minced 2 tsp. chicken powder 1 tsp. white wine Salt and pepper to taste 12 pcs. boiled quail eggs A dash of sesame oil 2 tsp. thinly slice ginger ¼ cup corn starch and 1/8 cup o...

January 23, 2018
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aaaIf you're looking for a dish that is exploding in flavors, then why not try this chili stir fried beef with peanuts? Ingredients: ¼ kg. beef flank steak, thinly sliced 2 tbsp. oyster sauce 1 tbsp. brown sugar 2 tsp. soy sauce 2-3 red chilies ¼ cup toasted peanuts 1 medium green bell pepper, cubed 1 medium onion thinly sliced salt & pepper to taste 2-3 stalks of spring onions Procedure:

  1. Toss beef with oyster sauce, soy sauce and brown sugar and set aside.
  2. Over medium heat, stir f...

    December 12, 2017
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aaaIf you’re getting tired of red meat and want to try something new, we recommend this tasty Seafood Kimchi Stew. Ingredients: 1 box seafood stock 1 medium size Korean radish thinly slice Green onions 3 stalks finely chopped 1 medium size white onion thinly slice Ready-made kimchi about 1 pound 1 large fresh squid cut into rings ½ cup medium size shrimp- deveined ½ cup sole fish fillet cut into cubes ½ cup kimchi sauce Procedure: 1. In a medium casserole, pre-heat and  sauté onions and gree...

November 30, 2017
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aaaMeat and vegetable combination is always a delicious and complete meal and this Sauteed Pork Liver with Baby Corn Style is the perfect example. Ingredients: ½ kg. pork liver sliced into strips 1 can Baby corn ¼ cup light soy sauce ¼ cup oyster sauce 2 tsp. sugar 2 tsp. dry sherry 2 tbsp. cornstarch 1 medium white onion-sliced Procedure: 1. Arrange pork liver in a bowl add ¼ tsp. ground pepper, soy sauce and oyster sauce. Mix well. 2. Add the cornstarch. Make sure all ingredients are well b...

November 28, 2017
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aaaWith the holidays just around the corner, you might be in the mood to try a new dish. We suggest you try whipping up this tasty, and savory Stir Fried Oyster Mushroom with Crab Fillet.   Ingredients: 2 cups oyster mushroom, cut into halves ½ cup seafood stock 1 clove garlic, finely sliced 1 medium onion, thinly sliced 1 pack crab fillet ¼ cup chopped parsley ¼ cup white wine Salt & pepper to taste Procedure: 1. Heat olive oil in a large saute pan. Saute garlic with onion stir fry oyster mushroom with crab fillet. ...

November 27, 2017
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aaaA curry dish is flavorful and savory. It may seem complicated to cook, but this Green Pork Curry Fillet is worth the effort.   Ingredients: 500 g. pork fillet cut into 2 cm. 100 g. green curry paste 1 tbsp. olive oil 1 tbsp. fish sauce 2 40 g. coconut cream 1 can coconut milk ¼ cup chopped coriander leaves 1 stalk lemon grass chopped 1 tbsp. fresh lime juice Procedure:

  1. Heat the oil in a wok high heat. Add the pork and stir fry for 2 minutes or until browned...

    October 24, 2017
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